Cocktail Chemistry by Nick Fisher
Author:Nick Fisher
Language: eng
Format: epub
Publisher: S&S/Simon Element
Published: 2022-05-17T00:00:00+00:00
INSPIRED BY SCRUBS
EASY ON THE TINI APPLETINI
and other âdark agesâ cocktails
Throughout this book I make references to the âdark agesâ of cocktails, generally defined by overly sweet drinks with artificial flavors and bright colors that served purely as fuel to a fun night. Nothing wrong with that, and I firmly believe cocktails should be fun and not taken so seriously. However, the period stretching from roughly the 1960s through the 1990s in America was a distinctly different cocktail era than the craft cocktail revival that followed.
The appletini came about during the 1990s in the death throes of these âdark agesâ and began as a simple combination of radioactive neon-green sour apple schnapps and vodka in a martini glass. This drink had just enough time to hit mainstream when the TV show Scrubs aired in 2001. Zach Braff plays a young attending physician named J.D. who has a penchant for appletinis that are âeasy on the tini.â When ordering these at the bar, a public shaming at his âgirlyâ choice of drink is sure to follow, but that never stops J.D.
I like the underlying message here: Drink what you like. Sweet drinks arenât feminine, spirit-forward drinks are not inherently masculine. Anyone who argues otherwise is likely battling some insecurities, so be like J.D. and even get sugar on the rim if you want.
So here is my interpretation of J.D.âs preferred appletini, with âeasy on the tiniâ meaning heavier on the apple flavor. If youâre into green apple Jolly Ranchers, this is the drink for you.
Download
This site does not store any files on its server. We only index and link to content provided by other sites. Please contact the content providers to delete copyright contents if any and email us, we'll remove relevant links or contents immediately.
Beer | Cocktails & Mixed Drinks |
Coffee & Tea | Homebrewing, Distilling & Wine Making |
Juices & Smoothies | Wine & Spirits |
101 Whiskies to Try Before You Die by Ian Buxton(44019)
World's Best Whiskies by Dominic Roskrow(43983)
Whiskies Galore by Ian Buxton(41525)
Craft Beer for the Homebrewer by Michael Agnew(17929)
Right Here, Right Now by Georgia Beers(3911)
Not a Diet Book by James Smith(3149)
Water by Ian Miller(2950)
The Coffee Dictionary by Maxwell Colonna-Dashwood(2934)
Kitchen confidential by Anthony Bourdain(2823)
Coffee for One by KJ Fallon(2418)
Smuggler's Cove: Exotic Cocktails, Rum, and the Cult of Tiki by Martin Cate & Rebecca Cate(2335)
Talking as Fast as I Can by Lauren Graham(2251)
Beer is proof God loves us by Charles W. Bamforth(2245)
Superfood Smoothie Bowls: Delicious, Satisfying, Protein-Packed Blends that Boost Energy and Burn Fat by Chace Daniella(2232)
Bourbon: A Savor the South Cookbook by Kathleen Purvis(2129)
A Short History of Drunkenness by Forsyth Mark(2064)
Eat With Intention by Cassandra Bodzak(2003)
Colombia Travel Guide by Lonely Planet(1942)
Cocktails for the Holidays by Editors of Imbibe magazine(1933)
